This is just one of those foolproof recipes that you can whip up whenever you need a filling side dish. It will get devoured in minutes.
Make extra of the garlic and spread it on challah (or bread). Trust me this roasted garlic becomes an addiction!
Making popcorn is so easy and so fun!
Jerusalem artichokes should not be confused with regular artichokes. They look like fresh ginger and have a nutty potato flavor to them. If you have leftover fries be sure to eat them within a day or two. Peel the artichokes with a peeler and then carefully slice them, because they are delicate and can fall apart if not handled gently.
Feel free to play around with this dish! Use any shredded cheese you like, put in thinly sliced tomatoes, peppers, olives…Have fun with it!