Papaya Salad

Papaya Salad

Papayas are a less exciting mango to me. But in Israel when mango season is nearly over we have to compromise. I love to use papayas in salad because its sweetness enhances this dish and the salt and vinegar in the dressing brings out its flavors in a more savory way.

Smokey lentil burgers

Smokey lentil burgers

I used a blend of black and regular lentils (cooking them for the same amount of time) It really helps to place the mixture in the fridge for a bit to hold the burger together more but if you want to eat it right away, just be very cautious when turning it over, best with a spatula and spoon together. If you are eating the burger with cheese, place the cheese on top immediately after flipping it over to the second side.

Ultimate garlic bread

Ultimate garlic bread

I have yet to meet someone who doesn’t love garlic bread. But if you are going to make it, make it right! It is so easy and with this fresh garlic flavor and dipped into soup, you will wish it never ends.