Thai green curry chicken

Thai green curry chicken

I know this dish seems foreign to you, with ingredients you don’t recognize but I promise you they are flavors you will not want to miss. You can find all the ingredients at a specialty Asian market or most of them in a spice shop. If you can’t find certain ingredients, ask me about substitutes!

Lemongrass cauliflower

Lemongrass cauliflower

Lemongrass is a type of grass grown most commonly in Thailand and Vietnam. It has a mild citrus flavor and is used as an herb flavoring in curries. If you can’t find it fresh, try finding it dried, but many supermarkets do have it. Besides of its incredible and unique flavor, lemongrass has a whole list of health benefits, including anti-inflammatory and antidepressant qualities.

“Ranch” dip

“Ranch” dip

f you keep kosher, you may have wished to dip your wings into creamy ranch dressing at least once. Now you can but you will still be keeping kosher, and you will be much healthier doing it!

Corn chowder

Corn chowder

This soup is so filling you don’t need much else for dinner! Fish chowder might intimidate people and is usually very heavy and fattening. This is my lighter and healthier version and I promise if you buy fresh fish, there is nothing fishy about this soup.