Even if you don’t have a vegetarian coming to the meal, it is always nice to have a tofu dish. Feel free to add a chili pepper to this recipe to spice things up a bit!
Cooking the tofu directly in the white wine creates a deep flavor that is both comforting yet subtle. I enjoy the flavors of white wine more than red wine in cooking because they are deep flavors but are not heavy! Feel free to replace chicken with the tofu!