Italian whole wheat pasta

Italian whole wheat pasta

I find sometimes that it is hard to get a deep flavor when making pasta, because the noodles tend to dominate. By adding some of the water they were cooking in, it helps the flavors stick more to the noodles! Don’t be scared of the anchovies, they don’t taste like anchovies in this dish they just add a unique saltiness that you will enjoy!

Black lentil salad

Black lentil salad

Lentils are high in protein and filling! This salad is so good leftover too. Feel free to add a leafy green and turn it into a lettuce salad too! Or add pulled chicken or fish and its a one dish dinner!