Tangerine miso red snapper fish

Tangerine miso red snapper fish

Miso is the elegant Japanese term for fermented soybean paste. When mixed with sweet and spices and cooked it creates a unique but gentle flavor. It lasts forever in your fridge, so if you buy it once. place it in a jar or container and pull it out when needed. You can make this recipe without the paste and it will still be bold and colorful and delicious! The trick to this dish is using high quality fish!

Watercress salad

Watercress salad

Watercress is a rich in minerals leafy green that is both beautiful and delicious. It is filled with health many health benefits, including providing nutrition, boosting immunity, cancer preventive, and thyroid support. And the good news is you only need a single serving of watercress to benefit!