This salad is so filling. There are a few more steps than you would probably prefer for a salad, but they are easy steps and take 1 second of prep time. SO worth it!! Feel free to add feta cheese (just add less salt to the dressing) or grilled chicken to make it a full meal!
Minestrone soup is so popular, here is my version of it in a meat stew form. Be sure to watch my knife skills video on how to chop all these ingredients, so it takes you no time at all!
Time saver alert: Did you know that if you slice butternut squash really thin you don’t have to peel it?
This recipe is so good because the salmon stays soft and buttery inside for days! Make extra salmon and you can pull it apart for a pasta dish, slice it thin for a sandwich or a salad. Just be sure not to reheat it just bring it to room temperature!
Tzatziki is a Greek yogurt sauce that is amazing with fish or even as a dip to sweet potato fries. Don’t make this dish in advance, it’s whole thing is freshness! Enjoy its simple flavors and how quick it is to assemble.
