I love the simplicity of this dish! Be sure to strain and mix the cottage cheese before using it so it is not too liquidy. Feel free to play around with it and use asparagus or green beans instead! You can use Parmesan cheese instead of cottage. I like to use more sugar snap peas than pasta so you fill up on vegetables but still fulfill your pasta craving!
I love this colorful one pan wonder! Feel free to use asparagus, green beans, broccoli, cauliflower or any other vegetable you love more! You can also use any fish in this recipe, if the fish is salmon or something thicker, be sure to cook it for longer.
Place the chicken on top of the Indian flat breads for a surprisingly filling and beyond delicious flavor p arty!
If you don’t like anchovies, this dish IS FOR YOU! It is not fishy at all, just salty, garlicky, fresh and delicious!
This recipe is so easy and leaves you with the perfect asparagus. They are vibrantly green, crunchy, sweet and spicy. Just to warn you, there will be no leftovers!