If you don’t have some of these ingredients, make it anyways because any kind of beef stew that is cooked for a while is delicious. I like to put eggs (in their shell) into the liquid, the cook amazingly and have the flavor of the stew, and it is always nice to have hard boiled eggs around.
Are you ever making stuffing without a turkey? Well don’t! This recipe is healthier and delicious but needs the gravy to finish it off!
Make sure to chop all the root vegetables to the same size so you don’t end up with burned pieces.
Most people use leeks for leek potato soup and not much else. I love finding alternative ways to cook these sweet and large onions!
This is a great base salad, if you want to turn it into a meal, add chicken, tuna, sliced steak, grilled tofu, goat cheese, brie cheese, or even cottage cheese. Adding turmeric to the salad dressing, doesn’t change the flavor, but creates a golden yellow color to the dish and lots and lots of health benefits even in that small amount!