by Chef Zissie | Dec 1, 2020 | Friday Night Dinner, Pesach Recipes, Shabbat |
I love whole chicken because the white meat is SO juicy and doesn’t dry out. You can play around with the ingredients of what you love or have in your home – just be generous with the spices and keep the cooking technique the same for the juiciest whole roasted chicken you have ever had.
by Chef Zissie | Nov 29, 2020 | Pesach Recipes, Weekday Dinners |
You know that sweet chili sauce in the bottle that everyone buys? It’s filled with preservatives and chemicals that you don’t need but people really love the flavor. I recreated it in this dish but instead used fresh ingredients. These got finished in 4 minutes.