Mushroom fries
I love calling these fries. Even though they aren’t fried or crunchy, they are such a great flavorful and meaty side to a burger.
Portabello mushrooms with summer herb topping
This is a great appetizer or side dish, and an amazing vegetarian and vegan dish. Feel free to add feta cheese or pulled salmon to add some calcium or protein.
Orzo celery salad
This is such a fun pasta salad and can be prepared up to two days in advance, just try to assemble it close to when you are ready to serve, so the fresh herbs and celery maintain their fresh flavors!
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