Jerusalem artichokes (not to be confused with regular artichokes are also called sunchokes). They are similar in consistency to potatoes. They are in the root family but have a nutty taste.They will create a unique flavor and twist to regular mashed potatoes.
This is the easiest recipe ever! Who knew you could make flat-breads so fast and easily! You can make this dough up to 3 days in advance, keep it in a ball with saran wrap in the fridge and take it out when you are ready to make!
This recipe is surprisingly filling, ,feel free to make it with only sweet potatoes if you don’t want to use regular potatoes
