by Chef Zissie | Sep 6, 2020 | Weekday Dinners |
This is the easiest and most delicious way to make glazed salmon! You will make the recipe again and again because of the flavors and little prep and cleanup! If you like things spicy be sure to chop the chili pepper at the end, it add such incredible flavor! (If you like medium spicy, remove the seeds, and if you don’t like spicy at all, discard it after its cooked)
by Chef Zissie | Sep 1, 2020 | Friday Night Dinner, Pesach Recipes |
This chicken is divine. The secret is high quality soft dates. It makes all the difference. But it is sweet and spicy and everything in between, the chicken is so soft and dripping with flavor. This dish is even better reheated!! Invest in a dutch oven, you wont regret it! This picture was taken before it went in the oven, it has a beautiful glow when it comes out!