Cheese plate
Whipping up a cheese plate is one of the greatest secrets in last minute hosting, or just the desire to do something special on a whim.
| Servings: people USA imperial/metric conversion: |
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Ingredients:
- 1 role goat cheese
- 2 tablespoons honey
- 1 tablespoon craisons
- 1 tablespoon Fresh thyme
- 1 tablespoon sundried tomato chopped
Directions:
- Slice cheese carefully and place on wooden board or cheese plate.
- Drizzle honey over each piece.
- Place toppings on top.
- Serve with crackers, apples or just as is. You can add any toppings you wish just don’t forget to add the honey first!
Notes & Tips:
I used goat cheese but if you don’t like goat cheese, use fresh Mozzarella, brie or even feta cheese.
