Cheese plate
Whipping up a cheese plate is one of the greatest secrets in last minute hosting, or just the desire to do something special on a whim.
  1. Slice cheese carefully and place on wooden board or cheese plate.
  2. Drizzle honey over each piece.
  3. Place toppings on top.
  4. Serve with crackers, apples or just as is. You can add any toppings you wish just don’t forget to add the honey first!
Recipe Notes

I used goat cheese but if you don’t like goat cheese, use fresh Mozzarella, brie or even feta cheese.