Mexican nacho and salsa sandwich
You know how you crave nachos but they can be such a to do? Here are all the flavors in an easy few step sandwich! You. Are. Welcome.
Course: Breakfast, Main Dish
Special Diet: Soy Free, Sugar Free
Servings: people USA imperial/metric conversion:
Print Recipe
  1. Preheat oven to 425°F. Prepare a large baking sheet pan with parchment paper. Add the pitas and sprinkle the cheese evenly on top. Place in oven for 8 minutes.
  2. In the meantime add the rest of the ingredients except the avocado to a medium sized bowl and mix well.
  3. Remove the bread from the oven and place the avocado on top.
  4. Top with a generous amount of salsa and enjoy! Eat right away
Notes & Tips:

Feel free to use any cheese you love!