Pita focaccias
This is one of the greatest things to pull together! You can make the peppers up to 4 days in advance!
Servings: people USA imperial/metric conversion: |
Print Recipe
|
Ingredients:
- 1 tablespoon extra virgin olive oil
- 2 red bell peppers thinly sliced
- 2 yellow peppers thinly sliced
- 1 red chili pepper thinly sliced, seeds removed for less heat
- 4 whole wheat pitas
- 1 box feta cheese
- 2 tablespoons honey
- 3 sprigs Fresh thyme stems removed
Directions:
- Preheat oven to 425°F.
- Prepare a large skillet on high heat. Add the olive oil and get hot. Add the peppers and chili pepper and cook for 7 minutes.
- Prepare a sheet pan with pan with parchment paper. Place the pita bread on the parchment paper and add the cheese and peppers. Bake for 8 minutes.
- Remove from oven and drizzle with honey and sprinkle with fresh thyme. Cut into pizza sliced and eat!