Pita focaccias
This is one of the greatest things to pull together! You can make the peppers up to 4 days in advance!
Course: Breakfast, Main Dish
Cuisine: Baking, Dairy, Sandwiches
Special Diet: Soy Free, Sugar Free
Servings: people USA imperial/metric conversion:
Print Recipe
  1. Preheat oven to 425°F.
  2. Prepare a large skillet on high heat. Add the olive oil and get hot. Add the peppers and chili pepper and cook for 7 minutes.
  3. Prepare a sheet pan with pan with parchment paper. Place the pita bread on the parchment paper and add the cheese and peppers. Bake for 8 minutes.
  4. Remove from oven and drizzle with honey and sprinkle with fresh thyme. Cut into pizza sliced and eat!