“Ranch” dipping sauce
If you keep kosher, you may have wished to dip your wings into creamy ranch dressing at least once. Now you can but you will still be keeping kosher, and you will be much healthier doing it!
| Servings: people USA imperial/metric conversion: |
Print Recipe
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Ingredients:
- 1/2 cup pistachios
- 1/2 cup extra virgin olive oil
- 1/4 cup coconut milk
- 3 cloves garlic peeled
- 1/8 cup rice wine vinegar
- 1 1/2 teaspoons salt pink Himalayan
Directions:
- Add the pistachios and the olive oil to a food processor and blend until smooth.
- Add the rest of the ingredients and blend again until smooth.
- Serve as dipping sauce to wings
Notes & Tips:
Feel free to substitute soy milk with coconut milk, just use less because it is more watery.
