This dish is easy but so elegant looking. If you have picky eaters at home you can keep some of the chicken plain on the side for them and make the rest of the dish for the non picky eaters!
This is a great base recipe for roasting chicken whole. Don’t be afraid of it!!! It tastes worlds better (especially the white meat) and is so easy.
This coleslaw is so colorful! Feel free to add any of your favorite ingredients; my choice add-ins would be pulled chicken, white bean sprouts, and black sesame seeds.
This is one of the greatest things to pull together if you want something that everyone will love and need it fast! You can make the peppers up to 4 days in advance!