This is just one of those foolproof recipes that you can whip up whenever you need a filling side dish. It will get devoured in minutes.
I know this seems like a lot of olive oil, but it really makes this dish! It is so buttery and soft, and yet not mushy at the same time. And you can feel good about eating it because turmeric is so healthy for you! Make it and eat it in moderation!
Besides this dish bursting with sweet, spicy and sour flavors, everything except the steaks can be made up to 3 days in advance! Just grill the steaks right before you are ready to eat. The rest bring to room temperature.