Are you ever making stuffing without a turkey? Well don’t! This recipe is healthier and delicious but needs the gravy to finish it off!
Watercress is a leafy green that is in the same family of vegetables as kale, broccoli, arugula, and Brussels sprouts. Watercress is known as a super-food that has ranked highest in vitamins and minerals in comparison to its caloric intake. If you are a small crowd on Thanksgiving, or any day and craving turkey but don’t want to cook an entire bird, here is a quicker and equally as delicious recipe!
Make sure to chop all the root vegetables to the same size so you don’t end up with burned pieces.
I love cranberry sauce with turkey. It is just so necessary. Here is a twist on classic cranberry sauce. It has all the Thanksgiving flavors and then some! It has sweet, spicy, citrus, cinnamon and chestnuts!